Dinner @ the diner called 'The Coupe': We had garlic & parsley fries (killer with cheese curds, short rib "debris", and gravy), Tunisian Baked Eggs, & Omelet H & C with grits of course, an pale amber Outta Brooklyn (Sorachi Ale), and a daquiri.
Whew, we are going have to roll out of here. We will have to try dessert & frog legs next time.
-- Sent from my Palm Pre 2
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