
I ate his arugula because there just didn't seem to be enough of it in my beet salad. However, I still loved the salad. The woman at the next table asked me about the grits because she said she could smell the truffle oil. I was amazed because I couldn't smell a thing (olfactory shut down or something). The large, stone ground grits were great when piping hot. I will definitely order again.
We did note that there were no fish dishes on the lunchtime menu, so we couldn't invite a friend who eats mostly fish. There was catfish on the dinner menu and a chicken dish he might eat, but we will check it out again in a few weeks. All in all, a pleasant experience (and I loved all the 80's music).
-- Sent from my Palm Pre 2
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A block down from the Howard Theatre in Northwest Washington, D.C.; 3 blocks from Howard University and Hospital.
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